Displaying 1 of 1 2014 Formato: Book Autor: Wong, Lee Anne, author. Título: Dumplings all day Wong : a cookbook of Asian delights from a top chef / Lee Anne Wong, celebrity chef and TV personality ; foreword by Marcus Samuelsson ; photography by Ken Goodman. Editorial, Fecha: Salem, MA : Page Street Publishing Co, 2014. Descripción: 256 pages : illustrations (chiefly color) ; 23 cm Resumen: Create dumplings in innumerable ways, using folds such as Potstickers, Gyozas, Shumai, Har Gow, Wontons and more, along with countless fillings and different cooking methods such as steaming, pan-frying, baking or deep-frying. Temas: Dumplings. International cooking. Otro autor: Samuelsson, Marcus, writer of added commentary. Goodman, Ken (Photographer), photographer. Otro título: Asian delights (Television program) Contenido: Tools and techniques -- Dough-how: choosing the right dumpling wrapper -- Classic folds: potstickers, gyoza, mandu and more -- Cup-shaped fold: shumai -- Multi-pleat fold: har gow -- Round fold/puck-shaped fold -- Parcel fold: bo choy gau -- Wontons -- Soup dumplings: xiaolongbao -- Bao -- Exotic styles -- Stocks, dipping sauces and condiments -- The Asian pantry. Género: Cookbooks. Notas: Includes index. ISBN: 1624140599 9781624140594 Disponibilidad en sistema:5 (of 6) Reservas vigentes: 0 Número de Clasificación: 641.595W Hacer solicitud Comprar Please select and request a specific volume by clicking one of the icons in the 'Availability' section below. Agregar a Mi lista Compartir Expand All | Collapse All Disponibilidad Buscar en el mapa Sugerencias y más Imagen de portada ampliada Pantalla de bibliotecario Displaying 1 of 1